Sprouting Chefs
Hands-on cooking classes for children ages 8 to 16 taught by Mesha Terrell, Dietitian and Health Educator.
Do you run this camp?
Claim this listing to upload real photos, keep pricing and availability current, and respond to parent inquiries.
About this camp
Sprouting Chefs, LLC offers hands-on cooking classes for children aged 5-16 in Ann Arbor, MI. Our day camp emphasizes culinary education, focusing on local and organic ingredients. Classes are taught by a registered dietitian and health educator. Our small class sizes, capped at nine children, ensure individualized attention. All sessions are nut-free. We prioritize health and nutrition education through practical cooking experiences for all participants.
What kids love
- Hands-on cooking classes
- Taught by a dietitian and health educator
- Focus on local and organic ingredients
- Small class sizes (up to 9 children)
- Nut-free classes
Past sessions
Step into the sweet world of French patisserie as Sprouting Chefs learn how to make beautiful rainbow macarons from scratch. In this hands-on class, students will mix, fold, pipe, and bake delicate macaron shells. This class is for ages 9+.
Learn more / RegisterSoul rolls are rolling back into the Sprouting Chefs kitchen with a sweet and savory twist. Sprouting Chefs will prepare crispy Chicken Cordon Bleu Soul Rolls and Oreo Cheesecake Soul Rolls. This class is for ages 9+.
Learn more / RegisterExplore different cuisines from around the world in this camp, for ages 9+.
Learn more / RegisterThis baking camp is offered as a full camp package of diverse baking activities for ages 10+.
Learn more / RegisterLil’ Sprouts will make Mini Walking Tacos, Mini Churro Bites, and Frozen Strawberry Lemonade Sushies. This colorful class is packed with festive flavors, hands-on fun, and sweet treats little chefs will love. This class is for ages 5-8.
Learn more / RegisterTake a trip to the Sprouting Chefs kitchen for a fun-filled class inspired by the bold flavors of the Southwest! Sprouting Chefs will prepare Taco Stuffed Peppers, Homemade Salsa with Baked Tortilla Chips, and Mini Churro Bites with Chocolate Sauce. This class is for ages 9+.
Learn more / RegisterCelebrate sweet summer flavors by preparing colorful fruit pizza, warm cherry crumble, and mini key lime pies. This class is for ages 9+.
Learn more / RegisterCelebrate classic American favorites in this class by making Mini Bacon Cheeseburger Sliders, Loaded Potato Wedges, and Mini Peach Cobblers. This class is for ages 9+.
Learn more / Register